Auberge le Moulin de Léré Restaurant Frédéric Molina 1 étoile
With a Michelin-starred restaurant, the Auberge le Moulin de Léré Restaurant Frédéric Molina 1 étoile offers only gastronomic stays. All room reservations from Wednesday to Saturday automatically reserve a table in the restaurant. This chalet-style ...
Rooms total: 2Important Information
Please note that the restaurant is closed on Mondays, Tuesdays and Sundays (except Sundays from July to September). Please note that pets are not allowed in the restaurant. During winter and on Tuesdays or Sundays, a simple dinner made with local produce can be served upon reservation at least 24 hours in advance. Please note that check-in is from 18.30 on Mondays.Please inform in advance of your expected arrival time. You can use the Special Requests box when booking, or contact the property directly with the contact details provided in your confirmation. Guests are required to show a photo identification and credit card upon check-in. Please note that all Special Requests are subject to availability and additional charges may apply.
More information »- Pets allowed
- Non-smoking rooms
- Heating
- Non-smoking throughout
- WiFi available in all areas
- Skiing
- Hiking
- Walking tours
- Tour or class about local culture
- Meeting/banquet facilities
- Express check-in/check-out
- Concierge service
- Private check-in/check-out
- Restaurant
- Bar
- Wine/champagne
- Coffee house on site
- Internet services
- WiFi
- Free WiFi
- Garden
- Terrace
- Parking
- Free parking
- Parking on site
- Private parking
- Accessible parking
- Invoice provided
- Smoke alarms
- Fire extinguishers
- Staff follow all safety protocols as directed by local authorities
- Hand sanitizer in guest accommodation and key areas
- First aid kit available
- Access to health care professionals
- Thermometers for guests provided by property
- Face masks for guests available
- Contactless check-in/check-out
- Cashless payment available
- Physical distancing rules followed
- Screens or physical barriers placed between staff and guests in appropriate areas
- Use of cleaning chemicals that are effective against Coronavirus
- Linens, towels and laundry washed in accordance with local authority guidelines
- Guest accommodation is disinfected between stays
- Guests have the option to cancel any cleaning services for their accommodation during their stay
- Physical distancing in dining areas
- All plates, cutlery, glasses and other tableware have been sanitized
